Candle lit dinner
Join us for a night of romance at the club. Our ballroom will feature sweetheart tables, live sax music, a 5 course plated dinner prepared by Zaninis with the option for wine pairings for each course at the bar.
Soup and salad
Choice of: filet mignon and prawns with a merlot demi glaze or stuffed portabella mushroom
Sides red roasted garlic mashed potatoes and broccolini
Desert: Creme Brule
- $55/per person